Yep, Bean-ana! Gluten and Fat FREE! The
hemp protein, not to be confused with a certain illegal substance, is a cousin and does not have the "kick". It is made from the stock of the plant and as of yet is NOT legal to grow in the U.S. Mine is Bob's Red Mill brand and is perfectly legal and packed with good nutrients. Many protein powders are whey, pea, or soy and I am allergic to all of those things.
So getting a little sick of smoothies EVERYDAY.....I modified a fav. recipe and created these Gems! OK Park friends, instead of taking a nap, I typed this up for y'all! -Your welcome.
Chocolate Chip Oat Beananna Chia Hemp Protein Cookies
-Gluten and Fat Free!
I usually double the batch
Place the following dry ingredients in a bowl and mix.
1 1/2 cups Oat Flour -put it in your blender for a few seconds.
1/4 cup Hemp Protien -more or less, you decide.
2 TBS Chia seeds-more or less, you decide.
1/2 tsp baking soda
1/2 tsp salt
1/4 tsp nutmeg-optional
1 tsp cinnamon- optional but healthy
1/4 tsp ginger-optional
1 3/4 cups quick oats, NOT blended in blender.
1 cup Semi Sweet chocolate chips -NOT OPTIONAL ;-)
1 cup Nuts- TOTALLY optional
In a mixing bowl blend:
1/2 can white great northern beans (put water and all in the blender and blend till smooth like butter. Save the other half in the freezer for another time.)
2 mashed brown bananas-the browner and mushier the better!
1 Cup Sugar- white, brown, raw or splenda, you choose
1 egg
1 tsp vanilla
Slowly add the dry ingredients with Semi Sweet Chocolate Chips and or if you are crazy add nuts until blended. Sometimes I let this sit for a few minutes to give the oatmeal time to absorb the liquid and mix as I go. Spoon onto NON-Greased cookie sheets. Bake at 350 for 10-12 min. Remove immediately from pan and place on cooling rack. Store lightly covered NOT sealed. These freeze well IF you have any left over.